The olive trees of Cillo grow on hilly soils with millennia-old origins, composed of clayey and blue sands, typical of Lucania (Basilicata), where traces of olive cultivation dating back to the 6th century BC have been found.
Francesco Cillo's olive oil has captured the hearts of gourmets and won numerous awards. But what makes this olive oil so special? Embark on an adventure and discover the world of Francesco Cillo's award-winning olive oil.
What makes this olive oil unique?
Francesco Cillo's olive oil isn't just a simple product—it's a journey through Italy's sun-drenched olive groves. Every drop tells a story of passion, tradition, and craftsmanship. Immerse yourself in the world of olive oil and let yourself be seduced by its incomparable taste and aroma.
Image: Francesco Cillo®
Why should you try this olive oil?
It's time to step out of your comfort zone and dare to try something new. Francesco Cillo olive oil challenges you to indulge your palate and revive your senses. With each bottle, you'll delve deeper into the world of exquisite flavor and discover the diversity of aromas nature has to offer.
How can you enjoy this olive oil?
Be bold and experiment! Use Francesco Cillo olive oil in your favorite recipes to add a whole new dimension. Or enjoy it on its own to experience the pure essence of olives. No matter how you use it, you'll be amazed by the intensity and freshness of this olive oil.
So, what are you waiting for? Immerse yourself in the world of Francesco Cillo's award-winning olive oil and let yourself be enchanted by its uniqueness. It's time to begin the adventure and send your palate on a journey you'll never forget.